Spicy Italian Soup Recipe

Name: Spicy Italian Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pound Ground Sweet Italian Sausage; 4 whole Carrots, Sliced; 1 bulb Medium Bulb Fresh Fennel, Use The Green Leaves, Chop Them And Put Into Soup; 2 cloves Chopped Garlic; 1 can 16 Oz Fire Roasted Diced Petite Tomatoes; 1 box 32 Oz Chicken Stock; 2 cans (15 Oz. Size) Cannellini Beans, Slightly Drained; 1 teaspoon Herbes De Provence; 1/2 teaspoons Crushed Red Pepper; 4 leaves Chopped Fresh Basil; Salt And Pepper, to taste

Servings: persons

1-1/2 pound Ground Sweet Italian Sausage
4 whole Carrots, Sliced
1 bulb Medium Bulb Fresh Fennel, Use The Green Leaves, Chop Them And Put Into Soup
2 cloves Chopped Garlic
1 can 16 Oz Fire Roasted Diced Petite Tomatoes
1 box 32 Oz Chicken Stock
2 cans (15 Oz. Size) Cannellini Beans, Slightly Drained
1 teaspoon Herbes De Provence
1/2 teaspoons Crushed Red Pepper
4 leaves Chopped Fresh Basil
Salt And Pepper, to taste

1
Place sausage into a Dutch oven and cook over medium heat for 5 minutes or until golden brown, stirring occasionally.
2
As sausage cooks, peel and slice carrots and dice fennel. Add these to the pot when the sausage is about done. Cook an additional 3-5 minutes or until sausage is no longer pink and vegetables begin to brown. Add garlic and stir 1 minute longer.
3
Stir tomatoes and stock into sausage mixture. Add the beans and the rest of the ingredients (everything except the basil).
4
Simmer stew, uncovered, 15-20 minutes or until vegetables are tender
5
Chop basil and add to pot. Season with salt and pepper to taste. Simmer 20 minutes longer.

379

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1-1/2 pound Ground Sweet Italian Sausage, 4 whole Carrots, Sliced, 1 bulb Medium Bulb Fresh Fennel, Use The Green Leaves, Chop Them And Put Into Soup, 2 cloves Chopped Garlic, and more.

Yes, Spicy Italian Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Italian Soup

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