How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Butter Creams?

You need 8 ingredients. The key ingredients include: 1 1/2 cups powdered sugar, 1 teaspoon baking soda, 1 teaspoon cream of tartar, 1/4 teaspoon salt, and more.

Is French Butter Creams suitable as general?

Yes, French Butter Creams falls under the General category and is a great choice for this type of meal.

How do I store leftover French Butter Creams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Butter Creams Recipe

Name: French Butter Creams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups powdered sugar; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 1/4 teaspoon salt; 1 cup butter; 1 egg; 1 teaspoon vanilla; 2 1/4 cups flour

French Butter Creams – a delicious recipe with powdered sugar, baking soda, cream of tartar, salt, butter, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups powdered sugar
1 teaspoon baking soda
1 teaspoon cream of tartar
1/4 teaspoon salt
1 cup butter
1 egg
1 teaspoon vanilla
2 1/4 cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
870 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ambrosia
Sugar 'N' Spice Fruit Cup
Peanut Brittle
Cornbread

French Butter Creams

How did you like this recipe?

Frequently Asked Questions