How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Breakfast Radishes On Toast?

You need 6 ingredients. The key ingredients include: 2 Tablespoons Cream Cheese, 1 Bagel Thin, Halved And Toasted (can Use Toast Or Several Slices Of Toasted Baguette), 1 teaspoon Chopped Fresh Dill, 2 French Breakfast Radishes, Thinly Sliced, and more.

Is French Breakfast Radishes On Toast suitable as breakfast?

Yes, French Breakfast Radishes On Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover French Breakfast Radishes On Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Breakfast Radishes On Toast Recipe

Name: French Breakfast Radishes On Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Cream Cheese; 1 Bagel Thin, Halved And Toasted (can Use Toast Or Several Slices Of Toasted Baguette); 1 teaspoon Chopped Fresh Dill; 2 French Breakfast Radishes, Thinly Sliced; 1/2 teaspoons Fresh Lemon Juice; Chopped Chives, For Garnish (optional)

French Breakfast Radishes On Toast – a delicious recipe with Cream Cheese, Bagel, Dill, Lemon Juice, Chives. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 Tablespoons Cream Cheese
1 Bagel Thin, Halved And Toasted (can Use Toast Or Several Slices Of Toasted Baguette)
1 teaspoon Chopped Fresh Dill
2 French Breakfast Radishes, Thinly Sliced
1/2 teaspoons Fresh Lemon Juice
Chopped Chives, For Garnish (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Breakfast

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French Breakfast Radishes On Toast

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