French Bread Pizza Recipe

Name: French Bread Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French bread (4 x 16-inch); 2 tablespoons olive oil; 1 cup shredded provolone cheese; ½ cup shredded smoked mozzarella cheese; 3 ounces pepperoni, diced; 3 ounces ground Italian sausage, cooked; 4 ounces fresh tomatoes, diced; ½ cup diced onion; ½ cup sliced green olives; 1 teaspoon italian seasoning; 6 tablespoons pizza sauce; 2 ounces green peppers, roasted, sliced 1/3-inch thick

Servings: persons

1 loaf French bread (4 x 16-inch)
2 tablespoons olive oil
1 cup shredded provolone cheese
½ cup shredded smoked mozzarella cheese
3 ounces pepperoni, diced
3 ounces ground Italian sausage, cooked
4 ounces fresh tomatoes, diced
½ cup diced onion
½ cup sliced green olives
1 teaspoon italian seasoning
6 tablespoons pizza sauce
2 ounces green peppers, roasted, sliced 1/3-inch thick

1
Preheat the oven to 400F.
2
Cut the top quarter from the bread and remove all but a 1/2- to 3/4-inch layer of bread from inside the crust.
3
Place the bread on a baking sheet.
4
Brush the inside with the oil and bake in the oven or broiler until the edges turn golden and the bread dries slightly.
5
This will only take a few minutes.
6
Blend the cheeses together in one bowl.
7
In another bowl, combine the sausages, tomatoes, onions, olives, seasonings and three-fourths of the cheese blend.
8
Spread the bread with the pizza sauce.
9
Fill the bread with the sausage mixture, and top with the remaining cheese blend and the roasted peppers.
10
Bake for 15 minutes or until the ingredients are heated through.

248

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 loaf French bread (4 x 16-inch), 2 tablespoons olive oil, 1 cup shredded provolone cheese, ½ cup shredded smoked mozzarella cheese, and more.

Yes, French Bread Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Bread Pizza

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