How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bread Dip?

You need 7 ingredients. The key ingredients include: 10 ounces, weight Frozen Chopped Spinach, 4 pieces Green Onion, 1 package Leek Soup Mix, 1 cup Sour Cream, and more.

Is French Bread Dip suitable as snacks & appetizers?

Yes, French Bread Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover French Bread Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Bread Dip Recipe

Name: French Bread Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces, weight Frozen Chopped Spinach; 4 pieces Green Onion; 1 package Leek Soup Mix; 1 cup Sour Cream; 1/2 cups Mayonnaise; 8 ounces, weight Can Of Water Chestnuts; 1 loaf French Or Sourdough Bread

French Bread Dip – a delicious recipe with Spinach, Green Onion, Mix, Sour Cream, Mayonnaise, Water. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

10 ounces, weight Frozen Chopped Spinach
4 pieces Green Onion
1 package Leek Soup Mix
1 cup Sour Cream
1/2 cups Mayonnaise
8 ounces, weight Can Of Water Chestnuts
1 loaf French Or Sourdough Bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dried Beef Cheese Ball Recipe
Deviled Eggs
Take Modernist Cuisines Nacho Cheese Sauce For A Spin
My Salsa

French Bread Dip

How did you like this recipe?

Frequently Asked Questions