How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Salsa?

You need 11 ingredients. The key ingredients include: 8 cups tomatoes, diced, seeded, peeled (about 10lg.), 2 medium green peppers, chopped, 2 large onions, chopped, 2 jalapeno peppers, seeded, finely chopped (optional), and more.

Is Freezer Salsa suitable as snacks & appetizers?

Yes, Freezer Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Freezer Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Freezer Salsa Recipe

Name: Freezer Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 8 cups tomatoes, diced, seeded, peeled (about 10lg.); 2 medium green peppers, chopped; 2 large onions, chopped; 2 jalapeno peppers, seeded, finely chopped (optional); ¾ cup tomato paste; ⅔ cup tomato soup, undiluted; ½ cup white vinegar; 2 tablespoons sugar; 2 tablespoons salt; 4 ½ teaspoons garlic powder; 1 tablespoon cayenne pepper (optional)

Freezer Salsa

Eats Now Editorial Team · Snacks & Appetizers

Freezer Salsa – a delicious recipe with tomatoes, green peppers, onions, peppers, tomato paste, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Freezer Salsa

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