How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot-Cucumber Raita Dipping Sauce?

You need 6 ingredients. The key ingredients include: 1 cup plain yogurt, 1/2 cucumber, peeled, seeded, and cut into 1/4 inch cubes, 1/2 cup carrot, peeled & shredded with peeler, then minced, 2 pinches ground cumin, and more.

Is Carrot-Cucumber Raita Dipping Sauce suitable as snacks & appetizers?

Yes, Carrot-Cucumber Raita Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Carrot-Cucumber Raita Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot-Cucumber Raita Dipping Sauce Recipe

Name: Carrot-Cucumber Raita Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain yogurt; 1/2 cucumber, peeled, seeded, and cut into 1/4 inch cubes; 1/2 cup carrot, peeled & shredded with peeler, then minced; 2 pinches ground cumin; 1 pinch ground coriander; 1 pinch cayenne (Very small, not overpowering)

Carrot-Cucumber Raita Dipping Sauce – a delicious recipe with plain yogurt, cucumber, carrot, ground cumin, ground coriander, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup plain yogurt
1/2 cucumber, peeled, seeded, and cut into 1/4 inch cubes
1/2 cup carrot, peeled & shredded with peeler, then minced
2 pinches ground cumin
1 pinch ground coriander
1 pinch cayenne (Very small, not overpowering)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot-Cucumber Raita Dipping Sauce

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