Zucchini Pea And Rice Balls- Baby Finger Food

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   ["cook rice", "steam veggies.", "combine rice, veggies, and formula in food processor and puree.", "Melt butter. Add butter and flour to puree.", "If baking, pre-heat oven to 350. Roll tablespoon size balls and press with a fork a la peanut putter cookies. Bake for 20 minutes, or until bottoms are golden brown. Makes 24 baked ""cookies"".", "If rolling balls, roll balls slightly larger than a pea (or what your child can handle). The batch will make A LOT of balls, but they can be put in the fridge for four days, or frozen for a month."]

* Per serving · 4 servings · Values may vary.

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