How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Cream Puffs?

You need 3 ingredients. The key ingredients include: 1 (3 1/2 oz.) pkg. vanilla instant pudding, 1 c. milk, 2 c. Cool Whip.

Is Freezer Cream Puffs suitable as baking & desserts?

Yes, Freezer Cream Puffs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Freezer Cream Puffs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Freezer Cream Puffs Recipe

Name: Freezer Cream Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2 oz.) pkg. vanilla instant pudding; 1 c. milk; 2 c. Cool Whip

Freezer Cream Puffs – a delicious recipe with vanilla instant pudding, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 1/2 oz.) pkg. vanilla instant pudding
1 c. milk
2 c. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Freezer Cream Puffs

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