How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Cold Slaw?

You need 9 ingredients. The key ingredients include: 1 medium cabbage head, cut fine, 1 c. water, 1 carrot, 1 sweet pepper, and more.

Is Freezer Cold Slaw suitable as salads?

Yes, Freezer Cold Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Freezer Cold Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Freezer Cold Slaw Recipe

Name: Freezer Cold Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cabbage head, cut fine; 1 c. water; 1 carrot; 1 sweet pepper; 1 tsp. salt; 1 c. vinegar; 2 c. sugar; 1 tsp. celery seed; 1 tsp. mustard seed

Freezer Cold Slaw – a delicious recipe with cabbage head, water, carrot, sweet pepper, salt, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium cabbage head, cut fine
1 c. water
1 carrot
1 sweet pepper
1 tsp. salt
1 c. vinegar
2 c. sugar
1 tsp. celery seed
1 tsp. mustard seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Freezer Cold Slaw

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