How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dandelion And Grapefruit Salad?

You need 10 ingredients. The key ingredients include: 1 bunch (11 oz.) dandelion greens, ends trimmed, leaves torn, 1 large pink grapefruit, peeled and segmented; squeeze remaining membrane and save juice for dressing, 1/2 cup sliced red onion, 1/2 cup pomegranate seeds, and more.

Is Dandelion And Grapefruit Salad suitable as salads?

Yes, Dandelion And Grapefruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dandelion And Grapefruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dandelion And Grapefruit Salad Recipe

Name: Dandelion And Grapefruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch (11 oz.) dandelion greens, ends trimmed, leaves torn; 1 large pink grapefruit, peeled and segmented; squeeze remaining membrane and save juice for dressing; 1/2 cup sliced red onion; 1/2 cup pomegranate seeds; 1 teaspoon Dijon mustard; 1 tablespoon honey; 3 tablespoons apple cider vinegar; 2 tablespoons extra-virgin olive oil; 1/2 teaspoon sea salt; 1/2 teaspoon pepper

Fresh, crisp and full of flavor — this Dandelion And Grapefruit Salad is a must-try. Made with dandelion, pink grapefruit, red onion and pomegranate see…

This Dandelion And Grapefruit Salad relies on simple, everyday ingredients such as sliced red onion, pomegranate seeds, dijon mustard and honey. It comes together quickly and makes 4 servings, at about 109 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dandelion And Grapefruit Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions