Freddy'S Chocolate Chip Cookies With Macadamia Nuts Recipe

Name: Freddy'S Chocolate Chip Cookies With Macadamia Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 1 cup white sugar; 1/2 cup brown sugar, packed; 2 eggs; 1 teaspoon vanilla; 2 1/4 cups unbleached white flour; 1 teaspoon baking soda; 1 teaspoon salt; 12 ounces chocolate chips (I used mini chocolate chips); 1 cup macadamia nuts, chopped

Servings: persons

1 cup butter, softened
1 cup white sugar
1/2 cup brown sugar, packed
2 eggs
1 teaspoon vanilla
2 1/4 cups unbleached white flour
1 teaspoon baking soda
1 teaspoon salt
12 ounces chocolate chips (I used mini chocolate chips)
1 cup macadamia nuts, chopped

1
Preheat oven to 350 degrees.
2
In a large mixing bowl, cream together the butter, both sugars and vanilla until fluffy.
3
Beat in eggs.
4
Sift together the flour, soda and salt; gradually adding to creamed mixture. Mix until well blended.
5
Fold in chocolate chips and nuts.
6
Using a small, greased ice cream scoop, drop the cookie dough onto a parchment lined baking sheet.
7
Bake for about 10 minutes.
8
Remove cookies from oven, cool 1 minute then transfer to wire rack.

1490

kcal

Calories

Fat

181

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup butter, softened, 1 cup white sugar, 1/2 cup brown sugar, packed, 2 eggs, and more.

Yes, Freddy'S Chocolate Chip Cookies With Macadamia Nuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Freddy'S Chocolate Chip Cookies With Macadamia Nuts

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