How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frankfurter Scallop(Makes 4 To 6 Servings) ?

You need 8 ingredients. The key ingredients include: 1 lb. frankfurters, 1 (10 1/2 oz.) can cream of mushroom soup, 1 (1 lb.) can sauerkraut, undrained, 1 tsp. caraway seed, and more.

Is Frankfurter Scallop(Makes 4 To 6 Servings) suitable as seafood?

Yes, Frankfurter Scallop(Makes 4 To 6 Servings) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Frankfurter Scallop(Makes 4 To 6 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frankfurter Scallop(Makes 4 To 6 Servings) Recipe

Name: Frankfurter Scallop(Makes 4 To 6 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frankfurters; 1 (10 1/2 oz.) can cream of mushroom soup; 1 (1 lb.) can sauerkraut, undrained; 1 tsp. caraway seed; 4 c. diced, cooked potatoes; 1/4 c. soft bread crumbs or corn flake crumbs; 2 Tbsp. melted butter or margarine; 1/4 tsp. paprika

Frankfurter Scallop(Makes 4 To 6 Servings) – a delicious recipe with frankfurters, cream of mushroom soup, sauerkraut, caraway seed, potatoes, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. frankfurters
1 (10 1/2 oz.) can cream of mushroom soup
1 (1 lb.) can sauerkraut, undrained
1 tsp. caraway seed
4 c. diced, cooked potatoes
1/4 c. soft bread crumbs or corn flake crumbs
2 Tbsp. melted butter or margarine
1/4 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Seafood

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Frankfurter Scallop(Makes 4 To 6 Servings)

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