Frank Rubinger'S Noodle Kugel Recipe

Name: Frank Rubinger'S Noodle Kugel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces wide egg noodles; 16 ounces ricotta cheese; 8 ounces cream cheese; 16 ounces sour cream; 1 teaspoon almond extract; 1 teaspoon vanilla extract; 1 cup granulated sugar White; 6 large eggs Beaten; 1 stick butter or Margarine, Melted; 1 can mixed fruit; 1 stick butter or Margarine, Melted; 1/2 cup granulated sugar White; 2 cups vanilla wafers Crushed

Servings: persons

16 ounces wide egg noodles
16 ounces ricotta cheese
8 ounces cream cheese
16 ounces sour cream
1 teaspoon almond extract
1 teaspoon vanilla extract
1 cup granulated sugar White
6 large eggs Beaten
1 stick butter or Margarine, Melted
1 can mixed fruit
1 stick butter or Margarine, Melted
1/2 cup granulated sugar White
2 cups vanilla wafers Crushed

1
["1. Preheat Oven to 350"" F (175' C)", "Grease A Large 2 Inch Deep Baking Pan Or Large Casserole Dish", "Bring Large Pot Of Lightly Salted Water To A Boil Stir In Egg Noodles For 8-10 Minutes until Tender, Drain Then Put Aside", "In A Large Mixing Bowl Or Blender Combine Ricotta Cheese, Cream Cheese, Sour Cream, Vanilla & Almond Extract, Eggs, Blend Till Smooth Then Stir In Canned Fruit", "Add Stick Of Melted Butter To Noodles Stir", "Add Noodles To Cheese Mixture, Stir Till Well Blended Then Pour Mixture Into Greased Pan Spread Evenly Set Aside", "Combine Crushed Vanilla Wafers, 1/2 Cup Of Sugar,Stick Of Melted Butter Stir It Forms Crumbs Spread Over Noodle Mixture", "BaKe On 350' For 15 Minutes Then Lower Temp To 325' For Bake For Another 45 Minutes", "Allow To Cool For 1 Hr Before Cutting Serve & Enjoy Warm"]

2297

kcal

Calories

119

Fat

188

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 16 ounces wide egg noodles, 16 ounces ricotta cheese, 8 ounces cream cheese, 16 ounces sour cream, and more.

Yes, Frank Rubinger'S Noodle Kugel falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frank Rubinger'S Noodle Kugel

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