How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Franco's Pasta with Zucchini and Potatoes?

You need 8 ingredients. The key ingredients include: 1 large (about 1/2 pound) boiling potatoes, 2 1/2 tablespoons fine sea salt plus additional to taste, 2 medium zucchini (about 3/4 pound total), trimmed and cut into 1/2-inch dice, 1 pound spaghettini, and more.

Is Franco's Pasta with Zucchini and Potatoes suitable as pasta & noodles?

Yes, Franco's Pasta with Zucchini and Potatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Franco's Pasta with Zucchini and Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Franco's Pasta with Zucchini and Potatoes Recipe

Name: Franco's Pasta with Zucchini and Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large (about 1/2 pound) boiling potatoes; 2 1/2 tablespoons fine sea salt plus additional to taste; 2 medium zucchini (about 3/4 pound total), trimmed and cut into 1/2-inch dice; 1 pound spaghettini; 2 to 3 tablespoons extra-virgin olive oil; 2 tablespoons chopped basil or flat-leafed parsley leaves if desired; 1/2 cup freshly grated Parmesan (about 12 ounces); freshly ground black pepper to taste

Franco's Pasta with Zucchini and Potatoes – a delicious recipe with boiling potatoes, salt, zucchini, spaghettini, extra-virgin olive oil, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 large (about 1/2 pound) boiling potatoes
2 1/2 tablespoons fine sea salt plus additional to taste
2 medium zucchini (about 3/4 pound total), trimmed and cut into 1/2-inch dice
1 pound spaghettini
2 to 3 tablespoons extra-virgin olive oil
2 tablespoons chopped basil or flat-leafed parsley leaves if desired
1/2 cup freshly grated Parmesan (about 12 ounces)
freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Franco's Pasta with Zucchini and Potatoes

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