How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frances' Brownies?

You need 8 ingredients. The key ingredients include: 1 c. plus 1 Tbsp. vegetable shortening and margarine (1/2 of each), 2 c. granulated sugar, 4 eggs, 1 c. all-purpose flour, sifted, and more.

Is Frances' Brownies suitable as baking & desserts?

Yes, Frances' Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frances' Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frances' Brownies Recipe

Name: Frances' Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. plus 1 Tbsp. vegetable shortening and margarine (1/2 of each); 2 c. granulated sugar; 4 eggs; 1 c. all-purpose flour, sifted; 4 Tbsp. cocoa; 1/4 tsp. salt; 1 c. nuts (walnuts or pecans), broken; 1/2 tsp. vanilla

Frances' Brownies – a delicious recipe with vegetable shortening, sugar, eggs, flour, cocoa, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. plus 1 Tbsp. vegetable shortening and margarine (1/2 of each)
2 c. granulated sugar
4 eggs
1 c. all-purpose flour, sifted
4 Tbsp. cocoa
1/4 tsp. salt
1 c. nuts (walnuts or pecans), broken
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
862 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frances' Brownies

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