How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fran's Stuffed Meatloaf?

You need 9 ingredients. The key ingredients include: 2 lbs (.9 kg). ground beef, 4 slices bread, crumbled, 2 cups (475 ml) baked beans, 2 eggs OR egg substitute, and more.

Is Fran's Stuffed Meatloaf suitable as meat & poultry?

Yes, Fran's Stuffed Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fran's Stuffed Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fran's Stuffed Meatloaf Recipe

Name: Fran's Stuffed Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs (.9 kg). ground beef; 4 slices bread, crumbled; 2 cups (475 ml) baked beans; 2 eggs OR egg substitute; 1 cup (225 ml) barbecue sauce; 1/4 cup (60 ml) mustard; 1/4 cup (60 ml) ketchup; 2 cups (475 ml) potatoes (cooked and mashed); 1 cup (225 ml) cheese, cubed or shredded

Fran's Stuffed Meatloaf – a delicious recipe with bread, beans, eggs, barbecue sauce, mustard, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs (.9 kg). ground beef
4 slices bread, crumbled
2 cups (475 ml) baked beans
2 eggs OR egg substitute
1 cup (225 ml) barbecue sauce
1/4 cup (60 ml) mustard
1/4 cup (60 ml) ketchup
2 cups (475 ml) potatoes (cooked and mashed)
1 cup (225 ml) cheese, cubed or shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1031 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fran's Stuffed Meatloaf

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