How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four Cheese Rigatoni?

You need 8 ingredients. The key ingredients include: 1 lb (.5 kg). rigatoni, 3-1/2 tbsp (50 ml) melted butter, 1/2 cup (125 ml) shredded fontina, 1/2 cup (125 ml) shredded swiss, and more.

Is Four Cheese Rigatoni suitable as pasta & noodles?

Yes, Four Cheese Rigatoni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Four Cheese Rigatoni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four Cheese Rigatoni Recipe

Name: Four Cheese Rigatoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg). rigatoni; 3-1/2 tbsp (50 ml) melted butter; 1/2 cup (125 ml) shredded fontina; 1/2 cup (125 ml) shredded swiss; 1/2 cup (125 ml) shredded mozzarella; 1/2 cup (125 ml) grated parmesan; 1 cup (225 ml) cream; 1/2 tsp (2 ml). nutmeg

Four Cheese Rigatoni – a delicious recipe with rigatoni, butter, fontina, swiss, mozzarella, parmesan. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb (.5 kg). rigatoni
3-1/2 tbsp (50 ml) melted butter
1/2 cup (125 ml) shredded fontina
1/2 cup (125 ml) shredded swiss
1/2 cup (125 ml) shredded mozzarella
1/2 cup (125 ml) grated parmesan
1 cup (225 ml) cream
1/2 tsp (2 ml). nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
836 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Four Cheese Rigatoni

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