Four-Cheese Pasta Florentine

1. 1

   Heat oven to 375 degrees F.

2. 2

   Cook macaroni as directed on package.

3. 3

   Meanwhile, cook spinach as directed on package; drain well.

4. 4

   Place in large bowl.

5. 5

   Add cream cheese; stir until melted.

6. 6

   Stir in cottage cheese and eggs until well blended.

7. 7

   Drain macaroni.

8. 8

   Add to spinach mixture with mozzarella; mix lightly.

9. 9

   Spoon into 8- or 9-inch square baking dish; top with Parmesan.

10. 10

    Bake 25 min.

11. 11

    or until centre is set.

* Per serving · 4 servings · Values may vary.

No additional tips available.