Ziti With Fresh Broccoli Sauce

1. 1

   Place garlic in heavy skillet; pour in enough oil to cover garlic.

2. 2

   Cook over med heat until garlic begins to brown.

3. 3

   Cook broccoli in small amount of boiling water until tender, drain; cool slightly. Puree broccoli in blender.

4. 4

   Add garlic and olive oil; whirl until garlic is pureed. With motor running, slowly pour in remaining oil and mix until mixture reaches mayonnaise-like consistency.

5. 5

   Stir in salt and pepper to taste. Pour over hot, freshly cook ziti in warmed serving bowl. Toss gently to mix well.

* Per serving · 4 servings · Values may vary.

No additional tips available.