How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ravioli With Lemon Cream Sauce?

You need 11 ingredients. The key ingredients include: 500 g cheese and spinach ravioli, 30 g slivered almonds, toasted, 30 g butter, 1 garlic clove, crushed, and more.

Is Ravioli With Lemon Cream Sauce suitable as pasta & noodles?

Yes, Ravioli With Lemon Cream Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ravioli With Lemon Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ravioli With Lemon Cream Sauce Recipe

Name: Ravioli With Lemon Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g cheese and spinach ravioli; 30 g slivered almonds, toasted; 30 g butter; 1 garlic clove, crushed; 1 1/4 cups double cream; 1/4 cup lemon juice; 30 g grated fresh parmesan cheese; 3 tablespoons snipped fresh chives; 1 teaspoon finely grated lemon rind; 2 tablespoons chopped fresh parsley; fresh ground black pepper

Ravioli With Lemon Cream Sauce

Eats Now Editorial Team · 460 kcal · Pasta & Noodles

Ravioli With Lemon Cream Sauce – a delicious recipe with almonds, butter, garlic, double cream, lemon juice, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Ravioli With Lemon Cream Sauce

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