How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four Cheese Focaccia Bake?

You need 4 ingredients. The key ingredients include: 1-1/2 lb. (675 g) refrigerated pizza dough, 1 cup Classico di Parma Four Cheese Pasta Sauce, 1-1/2 cups Cracker Barrel Shredded Mozzarella Cheese, 2 cups loosely packed baby arugula.

Is Four Cheese Focaccia Bake suitable as pasta & noodles?

Yes, Four Cheese Focaccia Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Four Cheese Focaccia Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four Cheese Focaccia Bake Recipe

Name: Four Cheese Focaccia Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. (675 g) refrigerated pizza dough; 1 cup Classico di Parma Four Cheese Pasta Sauce; 1-1/2 cups Cracker Barrel Shredded Mozzarella Cheese; 2 cups loosely packed baby arugula

Four Cheese Focaccia Bake – a delicious recipe with dough, Pasta Sauce, Mozzarella Cheese, arugula. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1-1/2 lb. (675 g) refrigerated pizza dough
1 cup Classico di Parma Four Cheese Pasta Sauce
1-1/2 cups Cracker Barrel Shredded Mozzarella Cheese
2 cups loosely packed baby arugula

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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