How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four-Bean Salad?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) can green beans, 1 (16 oz.) can yellow wax beans, 1 (16 oz.) can kidney beans, 1 (16 oz.) can garbanzo beans, and more.

Is Four-Bean Salad suitable as salads?

Yes, Four-Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Four-Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Four-Bean Salad Recipe

Name: Four-Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 (16 oz.) can green beans; 1 (16 oz.) can yellow wax beans; 1 (16 oz.) can kidney beans; 1 (16 oz.) can garbanzo beans; 1 medium red onion, sliced thin; 1 jar pimentos or 1/2 red bell pepper, sliced thin; 1/2 c. sugar or honey; 1/2 c. oil; 1/2 c. lemon juice; 1 tsp. salt

Four-Bean Salad – a delicious recipe with green beans, yellow wax beans, kidney beans, garbanzo beans, red onion, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Salads

Four-Bean Salad

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