Fresh, crisp and full of flavor — this Shoepeg Corn Salad is a must-try. Made with white shoepeg corn, green onion, Worcestershire sauce and mayonnaise.…
This Shoepeg Corn Salad relies on simple, everyday ingredients such as green onion, chopped, worcestershire sauce, mayonnaise and creole seasoning. It comes together quickly and makes 4 servings, at about 87 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026