How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four-Bean Beef Bake?

You need 10 ingredients. The key ingredients include: 2 lb. lean ground beef, 6 slices bacon, chopped, 1 medium onion, chopped, 1 can each: green beans (drained), wax beans (drained), kidney beans and garbanzo beans (rinsed and drained), and more.

Is Four-Bean Beef Bake suitable as meat & poultry?

Yes, Four-Bean Beef Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Four-Bean Beef Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four-Bean Beef Bake Recipe

Name: Four-Bean Beef Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 6 slices bacon, chopped; 1 medium onion, chopped; 1 can each: green beans (drained), wax beans (drained), kidney beans and garbanzo beans (rinsed and drained); 1 large can baked beans; 1 Tbsp. vinegar; 1 tsp. prepared mustard; 1/2 c. catsup; 1/2 c. packed brown sugar; 1 tsp. salt

Four-Bean Beef Bake

Eats Now Editorial Team · 1102 kcal · Meat & Poultry

Four-Bean Beef Bake – a delicious recipe with lean ground beef, bacon, onion, green beans, beans, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Four-Bean Beef Bake

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