Forgotten Pork Chops

1. 1

   Preheat oven to 350 F

2. 2

   Combine cream soups, water, and rice in large mixing bowl.

3. 3

   Stir to combine

4. 4

   Place rice mixture in a 9x13 BUTTERED pan.

5. 5

   Place pork chops on top of mixture.

6. 6

   Sprinkle the dried onion soup mix over pork chops.

7. 7

   Cover with tin foil and cook until done, about 60-90 minutes.

8. 8

   You can cook this low and slow at 250/275F for about 3 hrs if you wish.

No additional tips available.