Football Beef Stew Recipe

Name: Football Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs chuck steaks (bone in); 2 tablespoons flour; 3 tablespoons oil; 2 large onions (diced); 5 celery ribs (sliced); 1 (28 ounce) package frozen hash brown potatoes; 1 (12 ounce) package frozen green beans; 1 (16 ounce) package frozen sliced carrots; 3 garlic cloves (minced); 1 (28 ounce) can crushed tomatoes, 1/2 of the can of water; 1 tablespoon beef base; 1 (12 ounce) jar beef gravy; 3 bay leaves; 1 tablespoon seasoning salt; 2 teaspoons celery salt; pepper (optional)

Servings: persons

2 lbs chuck steaks (bone in)
2 tablespoons flour
3 tablespoons oil
2 large onions (diced)
5 celery ribs (sliced)
1 (28 ounce) package frozen hash brown potatoes
1 (12 ounce) package frozen green beans
1 (16 ounce) package frozen sliced carrots
3 garlic cloves (minced)
1 (28 ounce) can crushed tomatoes, 1/2 of the can of water
1 tablespoon beef base
1 (12 ounce) jar beef gravy
3 bay leaves
1 tablespoon seasoning salt
2 teaspoons celery salt
pepper (optional)

1
Slice the steak pieces into one inch cubes. Toss in a ziplock bag with the flour, salt/pepper.
2
Heat oil in large pot or dutch oven over medium heat. Add onions, celery and steak pieces. Cook until steak is browned.
3
Add garlic, tomatoes, water, beef base, bay leaves and all seasonings.
4
Bring to boil. Lower heat and simmer covered for 1 hour.
5
Add gravy and frozen potatoes, carrots and green beans and cook uncovered for 1/2 hour.
6
We serve this over a bowl of noodles.

1007

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 lbs chuck steaks (bone in), 2 tablespoons flour, 3 tablespoons oil, 2 large onions (diced), and more.

Yes, Football Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Football Beef Stew

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