How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Foolproof Cornbread?

You need 8 ingredients. The key ingredients include: 1 cup whole wheat flour, 1 tablespoon baking powder, 1/2 teaspoon salt, 1/2 cup sugar, and more.

Is Foolproof Cornbread suitable as general?

Yes, Foolproof Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Foolproof Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Foolproof Cornbread Recipe

Name: Foolproof Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/2 cup sugar; 1 cup cornmeal; 1/2 cup butter (or vegetable oil); 1 egg, beaten; 3/4 cup milk (or soymilk)

Foolproof Cornbread – a delicious recipe with whole wheat flour, baking powder, salt, sugar, cornmeal, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup whole wheat flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup sugar
1 cup cornmeal
1/2 cup butter (or vegetable oil)
1 egg, beaten
3/4 cup milk (or soymilk)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
General

Eats Now Editorial Team

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Foolproof Cornbread

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