How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Trifle (Scottish Version)(Serves 20 To 25) ?

You need 9 ingredients. The key ingredients include: 1 packet ladyfingers, 1 c. sherry, 1 large can diced fruit, 1 packet red Jell-O, and more.

Is Trifle (Scottish Version)(Serves 20 To 25) suitable as general?

Yes, Trifle (Scottish Version)(Serves 20 To 25) falls under the General category and is a great choice for this type of meal.

How do I store leftover Trifle (Scottish Version)(Serves 20 To 25) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Trifle (Scottish Version)(Serves 20 To 25) Recipe

Name: Trifle (Scottish Version)(Serves 20 To 25)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packet ladyfingers; 1 c. sherry; 1 large can diced fruit; 1 packet red Jell-O; 1 packet lime Jell-O; 2 (3/4 oz.) envelopes Birds Eye dessert powder or vanilla pudding; whipped cream; maraschino cherries; sliced bananas

Trifle (Scottish Version)(Serves 20 To 25) – a delicious recipe with packet, sherry, fruit, O, O, envelopes Birds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 packet ladyfingers
1 c. sherry
1 large can diced fruit
1 packet red Jell-O
1 packet lime Jell-O
2 (3/4 oz.) envelopes Birds Eye dessert powder or vanilla pudding
whipped cream
maraschino cherries
sliced bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
General

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Trifle (Scottish Version)(Serves 20 To 25)

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