How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Food Works Lemon-Mint Vinaigrette?

You need 8 ingredients. The key ingredients include: ½ cup lemon juice, 1 tablespoon Dijon mustard or 1 tablespoon yellow mustard or 1 tablespoon mayonnaise, 1 teaspoon sugar, 1 garlic clove, minced fine, and more.

Is Food Works Lemon-Mint Vinaigrette suitable as salads?

Yes, Food Works Lemon-Mint Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Food Works Lemon-Mint Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Food Works Lemon-Mint Vinaigrette Recipe

Name: Food Works Lemon-Mint Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup lemon juice; 1 tablespoon Dijon mustard or 1 tablespoon yellow mustard or 1 tablespoon mayonnaise; 1 teaspoon sugar; 1 garlic clove, minced fine; ⅓ cup extra virgin olive oil; ⅓ cup of fresh mint, minced finely; 116 teaspoon salt; ⅛ teaspoon pepper

Food Works Lemon-Mint Vinaigrette – a delicious recipe with lemon juice, yellow mustard, sugar, garlic, extra virgin olive oil, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

½ cup lemon juice
1 tablespoon Dijon mustard or 1 tablespoon yellow mustard or 1 tablespoon mayonnaise
1 teaspoon sugar
1 garlic clove, minced fine
⅓ cup extra virgin olive oil
⅓ cup of fresh mint, minced finely
116 teaspoon salt
⅛ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Salads

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Food Works Lemon-Mint Vinaigrette

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