Try this homemade Fondue! Fondue! recipe the whole family will love. Made with cream cheese, white wine, Swiss cheese and cornstarch. Easy step-by-step…
This Fondue! Fondue! relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, dry white wine, swiss cheese and cornstarch. It comes together quickly and makes 4 servings, at about 461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026