How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Vegetables With Sesame-Ginger Dressing?

You need 9 ingredients. The key ingredients include: 2 cups green beans, cut into 2 inch pieces (fresh or frozen), 2 cups broccoli florets (fresh or frozen), 1/4 cup water, Sesame-Ginger Dressing, and more.

Is Green Vegetables With Sesame-Ginger Dressing suitable as general?

Yes, Green Vegetables With Sesame-Ginger Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Vegetables With Sesame-Ginger Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Vegetables With Sesame-Ginger Dressing Recipe

Name: Green Vegetables With Sesame-Ginger Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups green beans, cut into 2 inch pieces (fresh or frozen); 2 cups broccoli florets (fresh or frozen); 1/4 cup water; Sesame-Ginger Dressing; 2 tablespoons low sodium soy sauce; 1 teaspoon rice wine vinegar; 1/2 teaspoon sesame oil; 1 teaspoon honey; 1/2 teaspoon fresh ginger, grated (or 1/4 tsp ground ginger)

Green Vegetables With Sesame-Ginger Dressing – a delicious recipe with green beans, broccoli florets, water, Sesame-Ginger Dressing, soy sauce, rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups green beans, cut into 2 inch pieces (fresh or frozen)
2 cups broccoli florets (fresh or frozen)
1/4 cup water
Sesame-Ginger Dressing
2 tablespoons low sodium soy sauce
1 teaspoon rice wine vinegar
1/2 teaspoon sesame oil
1 teaspoon honey
1/2 teaspoon fresh ginger, grated (or 1/4 tsp ground ginger)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
General

Eats Now Editorial Team

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Green Vegetables With Sesame-Ginger Dressing

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