How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fondue?

You need 5 ingredients. The key ingredients include: 12 ounces semi-sweet chocolate bag, 2/3 cup heavy cream, 3 teaspoons vanilla extract, 2 tablespoons BACARDI(R) Rum, and more.

Is Fondue suitable as general?

Yes, Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fondue Recipe – Eats Now

Name: Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 12 ounces semi-sweet chocolate bag; 2/3 cup heavy cream; 3 teaspoons vanilla extract; 2 tablespoons BACARDI(R) Rum; fruits or cakes, diced

Fondue – a delicious recipe with semi-sweet chocolate, heavy cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 ounces semi-sweet chocolate bag
2/3 cup heavy cream
3 teaspoons vanilla extract
2 tablespoons BACARDI(R) Rum
fruits or cakes, diced

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Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fondue

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