How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fluffy White Frosting?

You need 7 ingredients. The key ingredients include: 2 egg whites, 3/4 c. sugar, 1/3 c. light corn syrup, 2 Tbsp. water, and more.

Is Fluffy White Frosting suitable as general?

Yes, Fluffy White Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Fluffy White Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fluffy White Frosting Recipe

Name: Fluffy White Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 3/4 c. sugar; 1/3 c. light corn syrup; 2 Tbsp. water; 1/4 tsp. cream of tartar; 1/4 tsp. salt; 1 tsp. vanilla

Fluffy White Frosting – a delicious recipe with egg whites, sugar, light corn syrup, water, cream of tartar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 egg whites
3/4 c. sugar
1/3 c. light corn syrup
2 Tbsp. water
1/4 tsp. cream of tartar
1/4 tsp. salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
General

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Fluffy White Frosting

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