Fluffy Strawberry Coconut Muesli Pancakes Recipe

Name: Fluffy Strawberry Coconut Muesli Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup oat flour; 1/2 teaspoon baking powder; 1/4 teaspoon cinnamon; 1/2 cup strawberries sliced; 2 egg whites or a flax egg for vegan option; 1/4 cup plain greek yogurt or coconut yogurt for vegan option; 1/4 teaspoon pure vanilla extract; 1/2 cup muesli Nature Valley Toasted Oats; 2 tablespoons shredded unsweetened coconut; strawberries sliced, optional

Servings: persons

1/2 cup oat flour
1/2 teaspoon baking powder
1/4 teaspoon cinnamon
1/2 cup strawberries sliced
2 egg whites or a flax egg for vegan option
1/4 cup plain greek yogurt or coconut yogurt for vegan option
1/4 teaspoon pure vanilla extract
1/2 cup muesli Nature Valley Toasted Oats
2 tablespoons shredded unsweetened coconut
strawberries sliced, optional

1
Combine first seven ingredients in a blender or food processor and blend until until fully combined.
2
Place mixture into a bowl and mix in muesli and coconut.
3
Lightly coat a skillet with cooking spray and heat over medium low-heat. Drop batter by 1/4 cup onto skillet. Add a sliced strawberries on top. Cook until bubbles appear on top. Flip cakes and cook until golden brown on underside. Wipe skillet clean and repeat with more cooking spray and remaining batter
4
Top with pureed strawberries (instead of maple syrup), more shredded coconut and Muesli!

388

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup oat flour, 1/2 teaspoon baking powder, 1/4 teaspoon cinnamon, 1/2 cup strawberries sliced, and more.

Yes, Fluffy Strawberry Coconut Muesli Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fluffy Strawberry Coconut Muesli Pancakes

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