How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quiche In Hash Brown Crust?

You need 9 ingredients. The key ingredients include: 1 (32 oz.) pkg. frozen hash brown potatoes, thawed, 1/2 c. melted margarine, 2 c. shredded Swiss cheese, 2 c. shredded Cheddar cheese, and more.

Is Quiche In Hash Brown Crust suitable as breakfast?

Yes, Quiche In Hash Brown Crust falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Quiche In Hash Brown Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quiche In Hash Brown Crust Recipe

Name: Quiche In Hash Brown Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) pkg. frozen hash brown potatoes, thawed; 1/2 c. melted margarine; 2 c. shredded Swiss cheese; 2 c. shredded Cheddar cheese; diced cooked ham (1 c.); 1 c. milk; 4 eggs; 1/2 tsp. seasoned salt; chopped onions (if desired)

Start your day right with this Quiche In Hash Brown Crust recipe. Made with frozen hash brown potatoes, margarine, Swiss cheese and Cheddar cheese. Easy…

This Quiche In Hash Brown Crust relies on simple, everyday ingredients such as melted margarine, shredded swiss cheese, shredded cheddar cheese and diced cooked ham (1 c.). It comes together quickly and makes 4 servings, at about 1164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 (32 oz.) pkg. frozen hash brown potatoes, thawed
1/2 c. melted margarine
2 c. shredded Swiss cheese
2 c. shredded Cheddar cheese
diced cooked ham (1 c.)
1 c. milk
4 eggs
1/2 tsp. seasoned salt
chopped onions (if desired)

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Quick Info

Servings
4 servings
Calories
1164 kcal
Category
Breakfast

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