How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fluffy Cream Cheese Frosting (Low Fat)?

You need 5 ingredients. The key ingredients include: 1 (1 1/2 ounce) package sugar-free instant pudding mix (your choice of flavor), 1 1/2 cups milk, 1 (8 ounce) package reduced-fat cream cheese, softened, 1 teaspoon vanilla, and more.

Is Fluffy Cream Cheese Frosting (Low Fat) suitable as general?

Yes, Fluffy Cream Cheese Frosting (Low Fat) falls under the General category and is a great choice for this type of meal.

How do I store leftover Fluffy Cream Cheese Frosting (Low Fat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fluffy Cream Cheese Frosting (Low Fat) Recipe

Name: Fluffy Cream Cheese Frosting (Low Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 1/2 ounce) package sugar-free instant pudding mix (your choice of flavor); 1 1/2 cups milk; 1 (8 ounce) package reduced-fat cream cheese, softened; 1 teaspoon vanilla; 1 (8 ounce) container frozen light whipped dessert topping, thaweed

Fluffy Cream Cheese Frosting (Low Fat) – a delicious recipe with milk, cream cheese, vanilla, thaweed. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 1/2 ounce) package sugar-free instant pudding mix (your choice of flavor)
1 1/2 cups milk
1 (8 ounce) package reduced-fat cream cheese, softened
1 teaspoon vanilla
1 (8 ounce) container frozen light whipped dessert topping, thaweed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
General

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Fluffy Cream Cheese Frosting (Low Fat)

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