How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steam/Sauteed Tender Greens with Lemon and Garlic?

You need 2 ingredients. The key ingredients include: 1 tablespoon butter, 1 teaspoon zest and 1 tablespoon juice from a small lemon.

Is Steam/Sauteed Tender Greens with Lemon and Garlic suitable as general?

Yes, Steam/Sauteed Tender Greens with Lemon and Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover Steam/Sauteed Tender Greens with Lemon and Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steam/Sauteed Tender Greens with Lemon and Garlic Recipe

Name: Steam/Sauteed Tender Greens with Lemon and Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 teaspoon zest and 1 tablespoon juice from a small lemon

Steam/Sauteed Tender Greens with Lemon and Garlic – a delicious recipe with butter, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon butter
1 teaspoon zest and 1 tablespoon juice from a small lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
25 kcal
Category
General

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Steam/Sauteed Tender Greens with Lemon and Garlic

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