Bake this irresistible Fluffy Chocolate Cake with Tofu at home. Made with flour, Cocoa, Baking powder and Sugar. Easy step-by-step instructions included.
This Fluffy Chocolate Cake with Tofu relies on simple, everyday ingredients such as grams tofu (silken), grams cake flour, baking powder and grams sugar. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fluffy Chocolate Cake with Tofu delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026