Fluffy Beef Meat Loaf

Name: Fluffy Beef Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground beef; 1 cup dry breadcrumbs; 1 1/4 cups milk; 1 egg; 1/4 cup onion, minced; 1 1/4 teaspoons salt; 1/4 teaspoon pepper; 1/4 teaspoon celery salt; 1/4 teaspoon garlic salt; 1 tablespoon horseradish; 1 tablespoon catsup; 1 tablespoon Worcestershire sauce

Eats Now Editorial Team · 613 kcal · Meat & Poultry

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Fluffy Beef Meat Loaf – a delicious recipe with ground beef, breadcrumbs, milk, egg, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs ground beef
1 cup dry breadcrumbs
1 1/4 cups milk
1 egg
1/4 cup onion, minced
1 1/4 teaspoons salt
1/4 teaspoon pepper
1/4 teaspoon celery salt
1/4 teaspoon garlic salt
1 tablespoon horseradish
1 tablespoon catsup
1 tablespoon Worcestershire sauce

1
Mix all ingredients together in a large bowl.
2
Mix with hands to blend thoroughly.
3
Turn into loaf pan.
4
Bake for 1 1/2 hour at 350 degrees.

613

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lbs ground beef, 1 cup dry breadcrumbs, 1 1/4 cups milk, 1 egg, and more.

Yes, Fluffy Beef Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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