Baked Chicken

1. 1

   Wash and clean chicken.

2. 2

   Use a clean mixing bowl to season chicken.

3. 3

   Baste chicken with butter; completely rub the butter on the chicken.

4. 4

   Season the chicken with seasoned salt, pepper and poultry seasoning.

5. 5

   Open and stir the mushroom soup and add a little water to make it creamy.

6. 6

   Pour soup over chicken and mix it with your hands thoroughly.

7. 7

   Pour chicken into baking dish.

8. 8

   Cover with onions and bell peppers (sliced).

9. 9

   Bake 2 hours at 300u00b0.

No nutritional information available.

No additional tips available.