Flourless Banana Chocolate Chip Muffins Recipe

Name: Flourless Banana Chocolate Chip Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups quick-cooking oats; 1 cup mashed bananas; 1/2 cup maple syrup; 2 tablespoons maple syrup; 2 eggs; 1/4 cup unsweetened vanilla-flavored almond milk; 3 tablespoons coconut oil, melted; 1 tablespoon vanilla extract; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup dark chocolate chips

Servings: persons

2 1/4 cups quick-cooking oats
1 cup mashed bananas
1/2 cup maple syrup
2 tablespoons maple syrup
2 eggs
1/4 cup unsweetened vanilla-flavored almond milk
3 tablespoons coconut oil, melted
1 tablespoon vanilla extract
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup dark chocolate chips

1
Preheat oven to 350 degrees F (175 degrees C). Grease or line 12 muffin cups with paper liners.
2
Place oats, mashed bananas, 1/2 cup plus 2 tablespoons maple syrup, eggs, almond milk, coconut oil, vanilla extract, baking powder, cinnamon, baking soda, and salt in a blender or food processor; blend or process until batter is smooth. Gently stir chocolate chips into batter using a spoon.
3
Pour batter into the prepared muffin cups, filling them 3/4 full.
4
Bake in the preheated oven until light golden brown, about 22 minutes. Cool for 10 to 15 minutes before eating.

691

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 1/4 cups quick-cooking oats, 1 cup mashed bananas, 1/2 cup maple syrup, 2 tablespoons maple syrup, and more.

Yes, Flourless Banana Chocolate Chip Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flourless Banana Chocolate Chip Muffins

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