How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flounder With Spinach And Cheese?

You need 6 ingredients. The key ingredients include: 1 lb. flounder fillets or any fish fillets, 1/2 lb. fresh spinach, 1 c. grated Cal-Jack cheese or any mild cheese, seasoned bread crumbs, and more.

Is Flounder With Spinach And Cheese suitable as vegetarian?

Yes, Flounder With Spinach And Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Flounder With Spinach And Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flounder With Spinach And Cheese Recipe

Name: Flounder With Spinach And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. flounder fillets or any fish fillets; 1/2 lb. fresh spinach; 1 c. grated Cal-Jack cheese or any mild cheese; seasoned bread crumbs; butter; dry white wine

Flounder With Spinach And Cheese – a delicious recipe with flounder, fresh spinach, cheese, bread crumbs, butter, white wine. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. flounder fillets or any fish fillets
1/2 lb. fresh spinach
1 c. grated Cal-Jack cheese or any mild cheese
seasoned bread crumbs
butter
dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Vegetarian

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Flounder With Spinach And Cheese

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