How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flounder In Wine?

You need 7 ingredients. The key ingredients include: 1 lb. flounder fillets or other fish, 1/2 tsp. salt, dash of pepper, 2 tomatoes, peeled and sliced, and more.

Is Flounder In Wine suitable as general?

Yes, Flounder In Wine falls under the General category and is a great choice for this type of meal.

How do I store leftover Flounder In Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flounder In Wine Recipe

Name: Flounder In Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. flounder fillets or other fish; 1/2 tsp. salt; dash of pepper; 2 tomatoes, peeled and sliced; 1/4 c. dry white wine; 1/2 tsp. dried basil, crushed; 1/2 c. shredded sharp American cheese

Flounder In Wine – a delicious recipe with flounder, salt, pepper, tomatoes, white wine, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. flounder fillets or other fish
1/2 tsp. salt
dash of pepper
2 tomatoes, peeled and sliced
1/4 c. dry white wine
1/2 tsp. dried basil, crushed
1/2 c. shredded sharp American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
General

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Flounder In Wine

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