How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florida Cracker Conch Chowder?

You need 12 ingredients. The key ingredients include: 1/4 lb bacon, chopped fine, 2 onions, chopped, 1 bunch green onion, 2 garlic cloves, chopped, and more.

Is Florida Cracker Conch Chowder suitable as soups & stews?

Yes, Florida Cracker Conch Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Florida Cracker Conch Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florida Cracker Conch Chowder Recipe

Name: Florida Cracker Conch Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb bacon, chopped fine; 2 onions, chopped; 1 bunch green onion; 2 garlic cloves, chopped; 2 potatoes, chopped; 3 cups water; 2 lbs grouper, chopped (1 inch pieces); 1/2 teaspoon thyme; 1/4 teaspoon basil; 1/2 teaspoon salt; 2 cups heavy cream; 1 conch, chopped fine

Warm up with this hearty Florida Cracker Conch Chowder recipe. Made with bacon, onions, green onion and garlic. Easy step-by-step instructions included.

This Florida Cracker Conch Chowder relies on simple, everyday ingredients such as bacon, chopped fine, onions, chopped, bunch green onion and garlic cloves, chopped. It comes together quickly and makes 4 servings, at about 708 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Florida Cracker Conch Chowder

Tips for the best results

Variations & substitutions

My Personal Notes

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