How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Lentil Stew?

You need 15 ingredients. The key ingredients include: 1/2 cup chopped onion, 1 tablespoon vegetable oil, 2 garlic cloves, minced, 5 cups water, and more.

Is Spinach Lentil Stew suitable as soups & stews?

Yes, Spinach Lentil Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spinach Lentil Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Lentil Stew Recipe

Name: Spinach Lentil Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped onion; 1 tablespoon vegetable oil; 2 garlic cloves, minced; 5 cups water; 1 cup lentils, rinsed; 4 teaspoons vegetable or chicken bouillon granules; 3 teaspoons Worcestershire sauce; 1/2 teaspoon salt; 1/2 teaspoon dried thyme; 1/4 teaspoon pepper; 1 bay leaf; 1 cup chopped carrots; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 1 tablespoon red wine vinegar

Spinach Lentil Stew

Eats Now Editorial Team · 242 kcal · Soups & Stews

Spinach Lentil Stew – a delicious recipe with onion, vegetable oil, garlic, water, lentils, vegetable. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spinach Lentil Stew

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