How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florentine Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 10 oz. fresh spinach or 1 can drained well, 2 eggs, beaten, 2 Tbsp. onions, chopped, 1 c. white rice, cooked, and more.

Is Florentine Vegetable Casserole suitable as general?

Yes, Florentine Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Florentine Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florentine Vegetable Casserole Recipe

Name: Florentine Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. fresh spinach or 1 can drained well; 2 eggs, beaten; 2 Tbsp. onions, chopped; 1 c. white rice, cooked; 1 c. cheddar cheese, shredded; 1/3 c. milk; 1 tsp. salt; 1 Tbsp. worcestershire sauce

Florentine Vegetable Casserole – a delicious recipe with fresh spinach, eggs, onions, white rice, cheddar cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 oz. fresh spinach or 1 can drained well
2 eggs, beaten
2 Tbsp. onions, chopped
1 c. white rice, cooked
1 c. cheddar cheese, shredded
1/3 c. milk
1 tsp. salt
1 Tbsp. worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
563 kcal
Category
General

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Florentine Vegetable Casserole

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