Florentine Turkey Noodle Casserole Recipe

Name: Florentine Turkey Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1/2 c. onion, chopped; 1/4 c. cornstarch; 2 c. milk; 1 c. turkey or chicken broth; 1 tsp. salt; 1/4 tsp. ground nutmeg; 1/4 tsp. pepper; 1 (8 oz.) pkg. medium egg noodles, cooked and drained; 1 (10 oz.) pkg. frozen chopped spinach, cooked and drained; 2 c. turkey, cooked; 4 oz. Swiss cheese, shredded; paprika

Servings: persons

1/4 c. margarine
1/2 c. onion, chopped
1/4 c. cornstarch
2 c. milk
1 c. turkey or chicken broth
1 tsp. salt
1/4 tsp. ground nutmeg
1/4 tsp. pepper
1 (8 oz.) pkg. medium egg noodles, cooked and drained
1 (10 oz.) pkg. frozen chopped spinach, cooked and drained
2 c. turkey, cooked
4 oz. Swiss cheese, shredded
paprika

1
In 2-quart saucepan, melt margarine over medium heat.
2
Add onion.
3
Cook 2 to 3 minutes until tender.
4
Remove from heat.
5
Stir in cornstarch until blended.
6
Gradually stir in milk until smooth. Stir in broth, salt, nutmeg and pepper.
7
Stirring constantly, bring to boil over medium heat and boil 1 minute.
8
In 11 x 7 x 2-inch baking dish, pour 1 cup of the sauce to cover bottom. Layer 2 1/4 cups noodles, spinach, turkey and 1 cup cheese.
9
Top with remaining noodles.
10
Pour sauce over noodles.
11
Sprinkle with remaining cheese and paprika.
12
Bake at 350u00b0 for 30 minutes or until heated through.
13
Great for holiday leftover turkey!

681

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 c. margarine, 1/2 c. onion, chopped, 1/4 c. cornstarch, 2 c. milk, and more.

Yes, Florentine Turkey Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florentine Turkey Noodle Casserole

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