How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florentine Style Meatloaf?

You need 8 ingredients. The key ingredients include: 1 lb ground sirloin, ½ cup onion, diced, 3 cups fresh spinach, chopped, 1 ½ cups navy beans, cooked, and more.

Is Florentine Style Meatloaf suitable as meat & poultry?

Yes, Florentine Style Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Florentine Style Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florentine Style Meatloaf Recipe

Name: Florentine Style Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground sirloin; ½ cup onion, diced; 3 cups fresh spinach, chopped; 1 ½ cups navy beans, cooked; 2 eggs; ¾ cup breadcrumbs; 2 tablespoons Worcestershire sauce; 1 cup mozzarella cheese, shredded

Florentine Style Meatloaf – a delicious recipe with ground sirloin, onion, fresh spinach, navy beans, eggs, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground sirloin
½ cup onion, diced
3 cups fresh spinach, chopped
1 ½ cups navy beans, cooked
2 eggs
¾ cup breadcrumbs
2 tablespoons Worcestershire sauce
1 cup mozzarella cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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