Florentine Egg Biscuit Cups

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   ["Preheat oven to 365 degrees.

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   Lightly grease a large muffin pan.", "Place the spinach, cream cheese, pepper sauce, garlic powder and pepper in a pan and saute (a minute or two) until spinach is wilted and cream cheese is melted.", "Stretch each biscuit out slightly and flatten slightly, then press into a muffin cup. Us your fingers to press it close to the bottom and sides.", "Place about a teaspoon of the spinach mixture into each, and make a shallow well in each to make room for the egg.", "Crack an egg on top of each. Bake at 365 until egg whites are set/solid white, about 25 minutes."]

* Per serving · 4 servings · Values may vary.

No additional tips available.